Truffle Pork & Prawn Siu Mai

At House of Yum Cha, we elevate the traditional siu mai with our premium truffle pork and prawn dumplings. Featuring the luxurious addition of truffle, these dumplings combine the richness of tender pork, the sweetness of fresh prawns, and the earthy depth of truffle to deliver a sophisticated flavour experience. Perfect for food enthusiasts or event catering, our truffle siu mai brings a touch of elegance to any occasion.

Our truffle pork and prawn siu mai is crafted with care using top-quality ingredients sourced from trusted local producers. The dumplings are seasoned to enhance the natural flavours, with a delicate truffle infusion adding an irresistible aroma. Wrapped in a thin layer of siu mai skin dough and steamed to perfection, each bite is a balance of fresh prawns, succulent pork, and the unmistakable taste of truffle.

For events and catering, we offering nominated caterers that fit all budgets and can provide a range of beautiful and delicious platters to choose from. Got a question? Use our contact button to get in touch now.